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Chocolate Chia Pudding Parfaits
Donna

Chocolate Chia Pudding Parfaits

Layered chocolate chia pudding with creamy yogurt, berries, and crunchy almonds.
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Prep Time 10 minutes
Chill time 4 hours
Total Time 4 hours 10 minutes
Servings: 4 parfaits
Ingredients Equipment Method

Ingredients
  

Ingredients
  • 2 cups unsweetened almond milk
  • 1/2 cup chia seeds
  • 1/4 cup unsweetened cocoa powder
  • 3 tablespoons maple syrup
  • 1 teaspoon vanilla extract
  • 1/4 teaspoon salt
  • 1 cup plain Greek yogurt
  • 1 cup raspberries
  • 1/4 cup sliced almonds
  • 2 tablespoons dark chocolate shavings

Equipment

  • mixing bowl
  • Whisk
  • glasses or jars

Method
 

Instructions
  1. Whisk the almond milk, chia seeds, cocoa powder, maple syrup, vanilla, and salt in a bowl.
  2. Let the mixture stand for 10 minutes and whisk again to break up any clumps.
  3. Cover and refrigerate for at least 4 hours, until thick.
  4. Divide half the pudding among four glasses.
  5. Add layers of Greek yogurt and raspberries.
  6. Top with the remaining pudding.
  7. Garnish with almonds and dark chocolate shavings before serving.