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Homemade Cranberry Orange Sauce
Donna

Easy Homemade Cranberry Orange Sauce

With just a few ingredients, this easy cranberry sauce takes no time at all to make and tastes way better than the canned version!
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Prep Time 5 minutes
Cook Time 15 minutes
Total Time 20 minutes
Servings: 10 servings
Course: Dinner
Cuisine: American
Calories: 56
Ingredients Equipment Method

Ingredients
  

Ingredients
  • 1/2 cup orange juice
  • 2 tablespoons lemon juice
  • 1/4 cup honey
  • 5 cups raw cranberries
  • 1 tablespoon orange zest (from about 1 orange)
  • Pinch of salt
  • Fresh thyme for garnish optional

Equipment

  • medium-sized pot

Method
 

Instructions
  1. Pour the orange juice, lemon juice, and honey into a medium-sized pot over medium heat. Let simmer for a few minutes.
  2. Add the fresh cranberries, stir, and simmer for another 5 minutes.
  3. Add the salt, stir, and simmer for 5 minutes.
  4. Add the orange zest, stir, and either pour in a loaf pan to cool and set in the refrigerator overnight or into a bowl to serve warm.